tag:blogger.com,1999:blog-1894082970002943903.post1518813141480463009..comments2011-10-25T04:41:37.637+11:00Comments on Close to the Wedge: 'Whey-cation' to Marrook Farm, NSWAlison Brienhttp://www.blogger.com/profile/15112029446029750793noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1894082970002943903.post-38551518839454976642010-11-14T21:25:09.041+11:002010-11-14T21:25:09.041+11:00Hi,
Great stuff, I have been meaning to visit Dav...Hi,<br /><br />Great stuff, I have been meaning to visit David and Heidi for ages. I talked with them a while back about making some batches with animal rennet, plus I tried some Brinawa at RHCL not long ago that was spectacular. Definitely benefits from a bit of age on it, with due care and attention to the rind.<br /><br />Cheers,<br /><br />Laurielauriehttps://www.blogger.com/profile/02227273616966799051noreply@blogger.com